SHAKER COOKING; Introduction by Bobbie Crosby, designed by Alison Jewell, photographs by Peter Barry, recipes by Helen Burdett, edited by Jilliam Stewart

Godalming, Surrey: Colour Library Books, Cresent Books, 1991. 4to, pp. 70. VG in dj. Item #58221
ISBN: 0517051508

Illustrated throughout.

Price: $20.00

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