LOFTING, Hugh

GUB GUB'S BOOK; An Encyclopedia of Food in twenty volumes. Note: Prof. Gub Gub announces that owing to the high cost of living the other 19 volumes of this great work have been temporarily postponed.

[NY:]: Frederick Stokes, (1932). First American edn. 8vo, pp. 185. Covers rubbed and some worn (frayed at the top of the spine)), rear hinge repaired. Illustrated by the author. Illustrated by Lofting with color endpapers, 2 color plates plus 6 full page b&w's. A good copy. Item #51369

This is a history of eating by a pig named Dr. Gub-Gub D.S.S. (Doctor of Salad Dressing), and Features "Sherbot Scones, The Icebox Detective"

Price: $52.00 save 20% $41.60